The Sugar is the Same
Sugar – whether from sugar beets or sugar cane, or from biotechnology-enhanced or conventionally improved sugar crops – is the same pure and natural sugar that consumers have always enjoyed.
- Regulatory agencies around the world have reviewed Roundup Ready® sugar beets and confirmed that the sugar beets and end-products derived from those sugar beets are the same as the food and feed products derived from today’s conventional sugar beets.
- U.S. Food and Drug Administration’s (FDA) consultation on Roundup Ready sugar beets
- Health Canada
- European Food Safety Authority (EFSA) Opinion of the Scientific Panel on genetically modified organisms
- The Ministry of Agriculture, Forestry and Fisheries of Japan (MAFF)
- Food Standards Australia New Zealand (FSANZ)
- Independent scientific analysis conducted by an internationally recognized laboratory showed that the sugar from Roundup Ready sugar beets is identical to the sugar from comparably grown conventional (non-Roundup Ready) sugar beets.
Biotechnology crops have improved the world’s food supply for more than a decade. In fact, ingredients from biotechnology-enhanced crops can be found in many of the foods we eat every day.
- Ingredients from biotechnology-enhanced canola, corn, cotton and soybeans are routinely used in food product categories such as baked goods, cereal, confection and dairy, where sugar is another ingredient.
- Major food and beverage manufacturers that buy sugar also buy ingredients derived from other crops improved through biotechnology.
- Approximately half of the sweetener used by U.S. food and beverage manufacturers is high-fructose corn syrup, which is derived from biotechnology-enhanced crops.
Leading Bakery Snack Shortbread Cookie Ingredients
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- Wheat flour
- Partially hydrogenated vegetable shortening (soybean, cottonseed, canola)*
- Sugar
- Modified food starch (corn)*
- Corn syrup*
- Soy flour*
- Soy Lecithin*
*Ingredients derived from crops where biotech traits are a large percentage of the commodity crop.
Food and Beverage Products from Manufacturers that Buy Sugar as well as Ingredients Derived from Biotech Crops
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- Candy bars
- Cakes, cookies, pies
- Bread, bagels, donuts, muffins, sweet rolls
- Snack crackers, chips
- Ice cream, sherbet and novelties
- Yogurt
- Breakfast cereals
- Toaster items: pastries, waffles
- Fruit drinks and juices
- Soft drinks
- Condiments: salad dressings, ketchup, bar-b-que sauce, jams, jellies
- Whipped toppings
- Confections
Food & Feed Ingredients Derived from Biotech Crops
- Soybeans
- Oil
- Lecithin
- Protein isolate
- Protein concentrate
- Flour
- Meal
- Corn
- Oil
- Flour
- High fructose syrup
- Gluten Feed
- Canola
- Oil
- Meal
- Cotton
- Oil
- Meal
- Whole seed
- Hulls
- Linters (a component in salad dressing)
